Hog Roast Menu

Spit roasted hog with crispy crackling served in a large baked white bap with:
- hot apple sauce
- hot stuffing balls
- fresh green leaf, tomato and cucumber salad
- coleslaw and home made potato salad
- variety of condiments
- quality disposable plates, cutlery, serviettes
- chef and server Vegetarian options (no extra cost):
- Veggie sausages, burgers, roasted peppers stuffed with cous cous and goats cheese
Costs:
| Cost for up to 80 guests | Cost for up to 120 guests | Cost for up to 200 guests | |
| As described above. | £625 | £685 | £955 |
As above but excluding: |
£559 | £625 | £745 |
Hog Roast Take Away |
£4.00 per person | minimum 40 people | £5.00 per person with salads |
Cheese Board
Blue Cheese - Hard Cheddar Cheese - Brie - Selection of biscuit crackers - Individual butter packs - Disposables - £1.75 per serving
Dessert
Apple Crumble and Custard or Purbeck Dairy Ice Cream from 75p per person
£100.00 deposit secures a hog roast booking
£50.00 deposit secures a hog roast take away booking
IMPORTANT! Complete the Enquiry Form to check we are available before paying a deposit.
Cheque made payable to: Dorset Hog Roast and BBQs
Address: : 16 Beresford Road, Southbourne, Bournemouth Dorset BH6 5AA
Contact number: 07534 803930
Email: info@hogroastbbq.com
£50 deposit secures the booking
